Home baked individual choux buns filled with vanilla bean gelato dusted with icing sugar and served with a jug of warm real chocolate.
Coffee and amaretto soaked sponge layered with zabaglione cream and dusted with cocoa.
Rich dark chocolate mousse £5.45
Limoncello crème brulee £5.45
Limoncello liquore infused baked egg custard topped with a crisp caramel crust and served with almond cantuccini.
Tartufo al’cioccolate £5.45
Chocolate truffle ice cream with praline, crushed hazelnuts and dusted with cocoa.
Trio of ice cream Al'italiano £5.45
Pistachio, chocolate and vanilla pod.
Amaretto panettone bread and butter pudding £6.50
Made with Italian fruit brioche and served with pistachio ice cream
Treacle sponge pudding £6.50
Served hot with cream & vanilla bean gelato.
Cassata Siciliana £5.45
Traditional Sicilian ice cream with Zabaione, chocolate and cream with candied fruit.
Cafe Coretto £6.95
A Liqueur of your choice, a single shot of espresso and a scoop of Vanilla bean gelato.
Cannolo alla Siciliana £5.95
Waffle filled with ricotta cream, with chocolate drops and candied orange peel.
Amaretto bread and butter pudding, served with vanilla bean custard £6.50
Home baked profiteroles with Callebaut Belgian chocolate £6.50
Cannolo alla Siciliana £5.95.
Crispy sweet waffle cone filled with ricotta cream and candied peel.